Come cook with us! Grab a soothing beverage and huddle around the kitchen located on a frozen lake to learn about our favorite dishes. Going through the steps in the recipes, you learn about the tricks and tips to bake the delicious dish. While the food is baking, enjoy a story told by the chef. The story can range from a culturally significant story or a classic holiday tale. Life is like a tin of cookies, you never know what you are going to get! So, hop on in and learn to bake that “cookie” and find out what story you are going to get.
This is a special and awesome collaboration between Students in VR and Educators in VR Virtual Schooling Group.
Today we invite Sabrina Rodriguez as our special guest.
Sabrina is an international graduate student.
My name is Sabrina Rodriguez and I am a international graduate student at University of the Pacific at California. I was born and raised in Ecuador, one of the most biodiverse countries in the world. Due to our biodiversity we have a great amount of flora and fauna most which is not found in other parts of the world. We are one of the biggest producers of banana, shrimp, cacao and flowers. Today I would like to share one of my favorite and most popular recipes with you: Ceviche.
Link to recipe: Ecuadorian Shrimp Ceviche
The Virtual Schooling group is aimed at helping virtual schoolers and homeschoolers to succeed in their home learning environment.
Educators in VR hosts workshops, classes, and meetups across multiple VR platforms. Join our Educators in VR AltspaceVR channel for updates to upcoming events. To get the most out of our growing community, join the conversation and browse through a vast bank of resources on our Educators in Vr Discord and website Educators in VR for information. We often live stream or record presentations and workshops on our Educators in VR YouTube channel.